Kourambiethes (Snowball Cookies)
Servings: 15 2 cookies
Ingredients
- 1 c. butter
- ½ c. powdered sugar plus more sugar for rolling cookies
- ½ tsp. vanilla
- ½ tsp. salt
- 2 c. flour
- ½ c. almond flour
Instructions
- Preheat oven to 400 degrees and line baking sheets with parchment.
- Use a mixer to beat together butter and sugar.
- Add in vanilla.
- Sift together and stir in flours and salt.
- Form 1 inch balls or crescent shapes.
- Bake for 10 minutes, until light golden.
- Allow to cool a few minutes, then roll in sugar.
- Cool completely, and roll in sugar once more.