If you keep a box of yellow cake mix and vanilla pudding in your pantry, you’ll always have this “Go To.”
Tag: recipes
Quick and Easy, Savory Tomato Sauce (gluten-free)
The flavor will have your guests thinking you hired a sous-chef!
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Radish, Marinated
Pondering what to do with our radishes, I decided to try a marinade.
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Quinoa Salad with Fruit and Nuts?
A quinoa dish that even your kids will eat.
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No Chill Appetizer: Crostini with Havarti, Bacon, and Hot Pepper Jelly
What could I do with stale bread and only the ingredients in my kitchen?
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Filet of Sole With Hazelnut Butter Sauce (Gluten-Free Entree)
Not to brag (too much), but this fish dish was delish!
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Lazy Chicken Caprese; And It’s Gluten-Free
By baking it first at high heat, and then reducing the heat to finish, you avoid the skillet frying step
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Easy to Make, Gluten-Free Strawberry Tart
When you find a winner, you go for it!
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Rhubarb Compote: Don’t Just Say “No,” You’ll Love It!
You might just discover that you have found a new dessert favorite!
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Easy Veggies for Every Day
Like water, the human brain wants to follow the path of least resistance!
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Easy Avgolemono Soup
Easy is the word for this recipe. It’s better than plain old chicken soup for a cold, because the lemon adds vitamin C. The ingredients are basic. Another plus: you don’t use a blender or mixer, just a whisk. Be sure to read through the method before you begin; it is the key to a…
