Apple crisp, crumble, or Betty is a great way to use those apples that are starting to get old, since they got pushed to the back of the fridge during the holidays.
Tag: easy recipes
I never know what to do with it; but, waste not, want not!
Another secret to the flavor is the abundance of onions and slow simmer. Like all stews, it tastes even better when reheated.
Your 10 year-old nephew declares, “This is the best chili I ever had!” and you know that you’ve hit the jackpot.
Golupki (or Golumpki) is also known as stuffed cabbage. It’s a fantastic cold-weather dish that’s also gluten-free. Make it easy in your slow cooker!
The flavor will have your guests thinking you hired a sous-chef!
