Kale and broccoli are loaded with nutrients, much more so than a typical dinner salad. The trick to making both enjoyable is cutting them to the proper size.
Category: Recipes and Foods
Recipes and cooking provide a creative outlet for many people at the end of the day.
And cherished family recipes conjure up memories of holidays and other festivities that prove the kitchen is indeed the heart of the home.
Ajoann.com’s core purpose is to preserve special recipes for everyone to share and enjoy.
Along the way, we try to maintain the flavor of the original dish while simultaneously updating and adjusting ingredients to meet healthy eating guidelines and modern kitchens.
Let us know how your cooking experience went, and be sure to rate each recipe by scrolling to the bottom of the web page. Your feedback is important to us!
Granola is one of those foods I’ve always bought packaged. Now, I wonder why? It’s so easy to make and tastes a lot better than the prepackaged stuff.
Tired of Lenten fish frys? (or, maybe you never liked them.) One recipe that I…
This “superfood” recipe fits perfectly in the Mediterranean and Mind diet frameworks, emphasizing foods from plant-based foods high in nutritional value.
Here are a few changes we’ve made over the years that have made a big difference in our cooking and enjoyment of our food. You can start using them right now!
The most useful tip from above that I’ve found works for me, is having homemade soups and salads on hand.
How can anyone think that eating lots of processed food is a good thing?
Over the weekend, I traveled to Pennsylvania to visit my family. My sister asked me…
