When I think of "quintessential Eastern Seaboard villages," Damariscotta, Maine comes to mind.
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Low-Carb Salmon Cakes Are Delicious and Ready in a Flash
Chef-Inspired Salmon Cakes On a recent lunch visit to a favorite Cleveland restaurant, L’Albatros Brasserie, I ordered the salmon cakes. They were served on a bed of mesclun with a simple lemon and olive oil vinaigrette. The salmon cakes were so good, I had to try making them at home.…
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How to Start Your Own Garden Seeds
The benefits of choosing the varieties you like, avoiding the importation of weeds, pests and disease, and growing healthy plants far outweighs a little inconvenience and time investment.
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A Visual Hiking Story That Will Draw You In
Add a waterfall to the mix, and you have true enchantment.
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Chorizo, Kale, and Sweet Potato Stew
My friend, Anne (of Turkey Chili fame), inspired me to concoct this spicy chorizo, kale, and sweet potato stew. I know there are kale haters out there; I actually developed a liking for the stuff. It took time though, because there are things about kale that I don’t like: You…
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Autumn Trees or Leaves
A rainstorm moved in and knocked all of the leaves to the ground.
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Six on Saturday 3-3-18, Spring Snowfall Puts a Damper on Spirits
We often see snow in April, and rarely in May. Yet, we wake up shocked and dismayed that it has happened again.
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Yiayia’s Easy Greek Chicken
Another secret to the flavor is the abundance of onions and slow simmer. Like all stews, it tastes even better when reheated.