recipes Archives - A. Joann

Lentil Salad with Fresh Herbs

serving bowl with blue paisley pattern heaping with lentils and herbs

The Twins’ Easy Tomato Mozzarella Appetizer

Chocolate Fudge Sauce Is Easier to Make Than to Buy

warm chocolate fudge sauce poured over vanilla ice ccream

Will’s Favorite Valentine Sugar Cookies

A white porcelain plate holds pink frosted heart shaped sugar cookies

Ham and Bean Soup, Easy and Classic, Spiced Up by A.Joann

Ham and bean soup with chicken broth, carrots, potatoes, white beans, and arugula.

Butternut Squash Soup

squash soup garnished with creme fraiche

Easy, Homemade Mango Sorbet

mango sorbet served in a demitasse

How to Make Simple Syrup

jar filled with simple syrup

Easy Pumpkin Cake: The Authentic Aunt JoAnn

How to Make Tea Like an Englishman

Mixed Greens Salad with Honey-baked Feta, Radishes, and Snap Peas

How to Cook Pork Spare Ribs at Home

photo of how to cook pork spare ribs

Easy Lentils for Everyday

lentils cook in vegetable broth and spices

Egg Casserole with Arugula, Broccoli, and Basil for Meatless Mondays

egg casserole dinner with side salad and white wine

Picnic Food: Chicken Caprese On-a-stick

basil leaves, tomato, fresh mozzarella and chicken cubes on a stick

Jo’s Banana Nut Bread: Lower Added Sugar, More Banana

Peach and Raspberry Galette

peach and raspberry galette is an open-faced pie

Make Your Own Sea-Salt Caramel Sauce: Cooking up Your Farmer’s Share

Grilled Eggplant Parmesan, Gluten Free

Photo of grilled eggplant Parmesan

Blackberry Cobbler: Cooking Up Your Farmer’s Share

blackberry cobbler is warm and topped with vanilla ice cream

Easy Basil Pesto Recipe, Just In Time

basil leaves covering the table