Crispy romaine lettuce, earthy sundried tomatoes, and fiber-filled chick peas make a main dish salad that’s healthy and filling.
The seasonings and bread crumbs add so much an otherwise kind of bland veggie that it can actually make a meatless meal by adding soft flour tortillas, easy coleslaw, and your favorite hot sauce or guacamole.
This super simple salad is one of my all-time favorites.
Date cookies look fancy but are super simple to make. Plus, they’re gluten-free.
Fresh sweet corn makes this corn chowder recipe the best.
My brother was amazed at the selection of candies on display. He swore that any candy you could think of from our childhood was in stock. Bottle Caps, Runts, Lemonheads, Mallo Cups, Garbage Pail Kids, Bazooka bubble gum – you name it, Miss Candy had it.
Dad recommends tasting and adjusting as you go, because tastes may vary.
Calling these veggies “fries” also makes them attractive to kids and means you may be able to get your little ones to give them a try.
Roasted vegetables and rice for dinner fits with one of our 2022 goals: Eat More…
The meat is cooked in the liquid in a covered casserole dish or Dutch oven under low heat for several hours. As the liquid is absorbed by the meat and reduced, you end up with a succulent dish with complex flavors.
Introduce your family to the flavors of classic Christmas cookies by including these thumbprint gems on your holiday cookie platter.
Fall weather brings with it the desire to cozy up and eat something warm and delicious. Chicken in a Pot is one of those dishes that seems perfect for the occasion.
The Honey Deuce is the perfect cocktail for these last days of summer.
Both the fresh peach and corn added to the salad are raw and that may surprise you – it surprised me. But the combo tastes fantastic.
Tabbouleh salad has a fresh taste that’s perfect for summer.
This Covid Birthday Tea Party will be a fond memory and a reminder that socializing with friends is so important, even during a pandemic.
Leave it to my friend Denise to “show me the way.” She generously shared her family recipe with me, and now with you!
Both my son and daughter use the digital method to share cooking and grocery shopping responsibilities. They include agreed upon, tested recipes. This cuts down on return trips to the market for forgotten ingredients and saves the back-and-forth of “What do you want to eat tonight?
One of the best things about this veggie is that the buds, leaves, and stalks are edible. So prep is simple washing it and trimming the stalk ends. There’s very little waste.
Honey-baked feta is great on crusty bread slices as a snack or side, in an omelette, or topping stuffed, baked peppers.
These muffins are so easy to make, even if you aren’t a morning person.